0Mika d’Oro
Mika d’Oro
PROCESS: Washed
REGION: Costarica, Uganda, Vietnam
CUP: Caramel, Smooth, Sweet.
ROAST: Espresso
The Mika d’Oro is a rich and complex blend of beans roasted to a medium level, which creates a smooth and sweet flavour with low acidity and medium aroma. This blend is excellent as an espresso or with milk
Grind Type: Whole Beans, Weight: 1 kg
Grind Type: AeroPress, Weight: 1 kg
Grind Type: Espresso machine, Weight: 1 kg
Grind Type: Paper Filter, Weight: 1 kg
Grind Type: Plunger, Weight: 1 kg
Grind Type: Turkish, Weight: 1 kg
$36.00 — available on subscription
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