Proud Mary Ghost Rider
Tasting Notes: Milk Chocolate, Red Grape, Blueberry & Syrupy
Ghost Rider Blend
The Ghost Rider Blend by Proud Mary is designed to shine in both milk-based coffees and espresso, delivering a sweet, fruity and syrupy flavour profile. Exciting yet easy to brew, it is a great choice for adventurous coffee drinkers.
This blend combines naturally processed coffees from South America and Africa. Brazilian coffee provides rich milk chocolate notes and a smooth, syrupy body, while Ethiopian coffee adds vibrant fruit flavours of red grape and blueberry.
The blend has an award-winning history, taking out the Golden Bean Award in Australia in 2013, followed by three consecutive gold medals.
At Proud Mary, fresh, seasonal coffees are sourced through trusted producer partnerships. By choosing Ghost Rider, you’re supporting sustainable coffee supply chains and direct relationships with coffee producers.
A bold and vibrant blend with milk chocolate richness, juicy berry character and a smooth, syrupy finish.
$68.00 — available on subscription
The Ghost Rider blend by Proud Mary is designed to cut through milk and create a sweet and fruity latte or espresso. Its flavour profile is exciting and easy to brew – a coffee for the adventurous!
Ghost Rider is comprised of natural processed coffees from South America and Africa. Currently it is comprised of coffee from Brazil – brings the base notes of milk chocolate and a syrupy mouthfeel, and Ethiopia brings the high fruity notes of red grape and blueberry. This fine recipe won the Golden Bean Award in Australia in 2013 and then went on to win three more gold medals back-to-back!
At Proud Mary, we utilise only fresh seasonal components direct from our amazing producer partnerships at origin. Many hands have helped make this blend special, and by drinking Ghost Rider, you are supporting a sustainable supply chain and our direct relationships with producers from Brazil and Ethiopia.
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