Mountain Peak

Mountain Peak
PROCESS: WASHED
REGION: Mexico, Uganda, Papua New Guinea ‘A/X’
CUP:SWEET / MELLOW/SMOOTH
ROAST: ESPRESSO
The speciality coffee from 7 grams is composed of 4 single origin coffees that are cupped and roasted in Melbourne throughout the seasons to achieve its characteristic smooth, with Coca, Light Citrus and sweet. We hope you enjoy our signature blend as much as we do!
Grind Type: Whole Beans, Weight: 1 kg
Grind Type: AeroPress, Weight: 1 kg
Grind Type: Espresso machine, Weight: 1 kg
Grind Type: Paper Filter, Weight: 1 kg
Grind Type: Plunger, Weight: 1 kg
Grind Type: Turkish, Weight: 1 kg
$46.00 — available on subscription